There is no break like a Muffin Break
From a little Canadian shop trying to make a name for itself back in the 1980s to what you see today, Muffin Break over the last 24 years has been passionately doing what it does best – giving people a place to enjoy fresh coffee, delicious food and great service with friends.
Muffin Break arrived in Australia in 1989 and set up shop in Coolangatta. It was here where it refined its range to include a local twist.
Since then Muffin Break’s famous award-winning signature blend coffee, and freshly baked and prepared range can now be found right across Australia, New Zealand, India, and the United Kingdom.
|1989||First Muffin Break opened in Queensland, Australia.|
|1990||Store Count increases to 5 across Australia.|
|1992||Store count increases to 18 across Australia.|
|1994||First Muffin Break opened in Auckland, NZ.|
|1999||Store count increases to 105 in Australia and 10 outlets in New Zealand.|
|2002||Muffin Break opens in Derby, United Kingdom.|
|2003||Launch of Muffin Break’s children’s characters, Freddy and Frances Fresh.|
|2004||National Retail Association Winner, Franchisor of the Year Hospitality of Foodco Group.|
|2009||20-year anniversary to celebrate the Muffin Break concept.|
|2010||Launch of Breakfast range, Cafe Blendz, Cold Beverages and Baked to Go ranges.|
|2012||Launch of Gourmet Tartlet, Multigrain Wrap and Premium Delight ranges.|
|2013||Store count increases to 275 globally: 190 in Australia, 37 in New Zealand,
46 in the United Kingdom, and 2 in India.